Introducing the epitome of excellence in Italian olive oils - the "Red" Ligurian Extra Virgin Olive Oil from Sant'Agata d'Oneglia. Crafted by skilled artisans, this Italian masterpiece is a testament to culinary tradition and meticulous craftsmanship.

Immerse your palate in the rich legacy of Liguria with this cold-pressed extra virgin olive oil, handpicked from century-old olive trees basking in the sun-soaked orchards of Italy.

This exceptional olive oil from Italy, presented in an elegantly handmade red jar, not only preserves its exquisite taste but also adds a touch of sophistication to your culinary repertoire.

We take pride in producing an EVOO that is not only exceptional in taste but also eco-conscious. It's cold-pressed, unfiltered, and certified organic, reflecting our commitment to both flavor and sustainability.

How To Pair "Red" Ligurian EVOO - Sant'Agata d'Oneglia

With a flavor profile characterized by delicate grassy notes and a subtle peppery finish, this Ligurian EVOO is the ideal accompaniment to salads, pasta, and grilled dishes. The commitment to sustainability is evident in its organic, unfiltered, and cold-pressed nature.