Available in 2 sizes: Whole 2,2 kg / 5 lb; Piece 500 g / 1.1 lb
Ingredients: Pasteurized sheep's milk, salt, black pepper (min. 0,1%), rennet, lactic ferments.
Indulge in a culinary masterpiece with Il Forteto's Pecorino aged with Pepper. Crafted with passion and precision, this artisanal cheese takes you on a journey through the picturesque Italian countryside, capturing the essence of Italy's rich terroir in every bite.
Made from pure sheep's milk, carefully aged for over three months, this Pecorino cheese is a true testament to traditional Italian cheesemaking. Its friable paste unveils the unmistakable taste of sheep's milk, both marked and sweet. But what truly sets it apart is the infusion of black pepper, adding a delightful piquant twist.
Prepare your taste buds for a symphony of flavors as the rich and nutty undertones of the aged Pecorino cheese blend harmoniously with the gentle heat and aromatic complexity of the pepper. It's a combination that can only be achieved through time-honored traditions and expert cheese craftsmanship.
Whether enjoyed on its own, with pasta or paired with your favorite wine or charcuterie board, Il Forteto's Pecorino aged with Pepper promises to elevate your culinary experience to new heights. Immerse yourself in the captivating flavors of Italy, one delicious bite at a time.
