Pesto Genovese DOP in Extra Virgin Olive Oil - Frantoio Calvi Liguria

180 g / 6.34 oz

Frantoio Calvi puts the real Genovese pesto on your table, made according to the antique Ligurian tradition.

To make this famous sauce, Calvi uses the best ingredients from the region: delicious Genovese Basil Dop, high-quality, cold pressed extra virgin olive oil, Parmigiano Reggiano Dop, Pecorino Dop, crispy Italian pine nuts , walnuts, garlic and a bit of salt.

Fresh with an intense aroma, this pesto is perfect on traditional trofie, gnocchi and trenette.

Ingredients:
Extra virgin olive oil, pine nuts, basil, grana padano PDO. , salt, garlic, antioxidant, acidifier. May contain traces of fish, soy, nuts and celery. After opening store in refrigerator.