250 grams / 8.8 oz
Ingredients: durum wheat semolina, eggs 35.3%

Indulge in the culinary masterpiece that is Campofilone Egg Sfoglia pasta – where tradition meets innovation on your plate! Crafted with meticulous care, this pasta brings the true taste of Italy to your table, allowing you to create authentic dishes that resonate with the soul of Italian cuisine.

Campofilone Egg Sfoglia, with its long-standing tradition and thin, porous texture, is a revelation for pasta enthusiasts. Immerse yourself in the delectable experience as each strand effortlessly binds with a variety of seasonings, from classic meat sauce to daring, creative experiments.

Perfect for a quick cooking session on busy nights or a leisurely savoring experience during special occasions.

As you savor each bite of Campofilone Egg Sfoglia, let your senses be captivated by its delicate texture and subtle egg aroma. Its thin, porous nature ensures that every strand becomes perfectly coated in your favorite sauces, from the rich meatiness of a traditional ragù to the vibrant freshness of a primavera.

Whether you're a seasoned chef or a home cook seeking culinary inspiration, Campofilone Egg Sfoglia provides the perfect canvas for your gastronomic creations. From classic lasagna and cannelloni to innovative pasta salads and creative main courses, this versatile pasta elevates every dish with its impeccable quality.